Anne Hogue

Owner, Louisville Chocolate Fountain

In the early 2000’s, a Canadian Chef wanted to create something special for his 2 loves....Hockey and Chocolate! This was the birth of a chocolate fountain! Like anything new, the craze starts on the coasts and works its way in. I have always loved baking, creating new flavor combos, etc. So when a friend of mine told me about a ‘chocolate fountain’ she saw on the Today Show, I was definitely all ears. The Louisville Chocolate Fountain was started in 2004. No one knew what a chocolate fountain was at the time. I had to jump through a lot of hoops and invest a lot of sweat equity into getting started. The Louisville Chocolate Fountain has always been very service driven, very professional and cleanliness was and still is a top priority. The chocolate is custom blended. It’s not the fountain chocolate you can purchase now on the store shelves that you microwave in a bag. Our ‘Dipping Delights’ are second to none. ‘Naked Buckeyes,’ cheesecake, cream puffs, are a few of the favorites among the extensive list of ‘Dippers.’

We have also expanded in offering white queso fountains, homemade caramel apple bars, and ranch fountains. Everything we offer adds a fun element to your celebration. I think one of our past customers said it best.......’The chocolate fountain put the WOW in our party!’

Jan. 30, 2021

Think Outside The Chocolate Box!

In this episode, co-hosts Kristina, Mike & Sharon talk with specialty vendor, The Louisville Chocolate Fountain about adding pers…

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